[[{“value”:”According to reports from all over the country, 2024 is already a difficult year for cattle ranchers in America, and the domino effect will only make things worse. While weather conditions have never been favorable for ranching for almost two years, costs of feed and resources are rising.
We’re hearing it from pretty much everyone, according to Jason Nelson, co-founder of Prepper Beef. ” They are raising prices to match and paying more for everything they require.” However, as consumers look for alternatives, higher prices result in lower demand.
In a perfect world, demand would be the price driver. The situation is not appropriate. In addition to the price increases that ranchers are largely passing on to consumers, they are also facing a number of other difficulties in the near future. Certain cuts of meat, especially Ribeye and NY Strip, have seen a rush due to the demand for “green” alternatives like lab-grown protein or bugs.
Nelson said, referring to Ribeye and the NY Strip,” We’re going to be stocking up as much as we can.” ” We have the luxury of getting our beef at today’s prices so we can continue to make it affordable for our customers who want to stockpile for the future because it is freeze dried with a 25-year shelf life.”
Prepper Beef is putting their beef steaks products on sale to make room in the warehouses for more NY Strip and Ribeye. Our readers can get 15 % off with the promo code “WLT15,” whether it’s a single pack, four-pack, or variety pack.
The unique” Beef Steaks” product is, strangely enough, my personal favorite, according to Nelson. When we need a quick meal, I open one of those bags rather than the others because it blends Sirloin, Chuck, and another high-quality cuts but also in stews.
Since the start of 2021, the preparedness community has grown exponentially. Americans are worried about the future, particularly in terms of food and the economy. They observe what is taking place at the southwestern border. They are informed of what is being discussed in Davos. They do n’t trust politicians, and they’re unsure of their ability to wait for better candidates—IF they are even permitted to run for office.
Prepper Beef is a veteran-owned, all-American business based in the center of Texas. Their cows come straight from the ranches where they were raised. This is significant because the majority of” MajorAg” food companies are moving abroad to import their inferior beef.
To see everything Prepper Beef has to offer, click around.
The promise made by Prepper Beef to not sell meat that has been lab-grown or injected with mRNA vaccines is perhaps the most significant. They will never grow their beef in a petri dish, but in the pasture.
Nelson remarked,” Look, we’re doing this for our families.” ” We’re just carrying it out on a scale that enables us to sell it to other American families as well.”
Simply until adequate space is created in the warehouses will the promo code “WLT15” be in effect. At Prepper Beef, take advantage of it right away.
The survival products from Pepper Beef are prepared est vide for peak flavor and nutrient retention. After being freeze cleaned, it is shipped in mylar bags with oxygen absorbers to ensure shelf-stableness for 25 years. This is much better and very diverse from dehydrated beef or jerky. They just use beef as an ingredient in their products.
Visit Prepper All- Naturals and use the promo code “WLT15” for 15 % off at checkout to receive your personal packages or even sign up for automatic deliveries.
( Note: WLTReport earns commission from any purchases made through the links provided. ) Thank you for supporting American companies like the one presenting a sponsored message in this article. I appreciate your support!”}]] [[{“value”:”
Reports from all over the country indicate that 2024 will be a challenging year in America for cattle ranchers. The domino effect is expected to make the situation even more difficult. The cost of feed and other resources is increasing, while the weather has been unsuitable for ranching in nearly two years.
Jason Nelson, co-founder of Prepper Beef, said: “We hear it from everyone.” “They are paying higher prices for everything they need, and they are raising their prices to match.” Higher prices mean lower demand, as consumers seek alternatives.
In an ideal world, the demand for goods and services would drive prices. The situation is not ideal. Ranchers are not only facing cost increases that they pass on to consumers, but also a host of other challenges. The demand for “green” meats like lab-grown proteins or bugs has led to a rush of particular cuts, notably Ribeye and NY Strip.
Nelson said that they would be stocking as much as possible of Ribeye and NY Strip. Since our beef is freeze-dried with a shelf life of 25 years, we can get it at today’s price so that we can continue to keep it affordable for customers who want stockpiles for the future.
Prepper Beef has put their Beef Steaks on sale to make room in their warehouses for additional NY Strips and Ribeye. Our readers can save 15% on any 1-pack, 4-pack or variety pack with the promo code “WLT15”.
Nelson said that his personal favorite product was the original “Beef Steaks” product. It’s a mixture of Sirloin and Chuck and other quality cuts that goes so well in stews I open one of those bags when we need to make a quick dinner.
Since the beginning of 2021, the preparedness community has grown exponentially. Americans are worried about the future, particularly in relation to food and economy. They can see what is happening at the southern boundary. They hear what is being discussed in Davos. They don’t believe in politicians and aren’t certain if they’ll wait for better ones to come into office… IF they’re allowed to do so.
Prepper Beef, a veteran-owned all-American company located in Texas’ heartland, is a 100% American-owned business. Their cows come directly from the ranches that they are raised on. This is important because most “Big Ag” food companies are turning to overseas to import their inferior beef.
Click here to learn more about Prepper Beef.
Prepper Beef, perhaps most importantly, has vowed never to sell meat that’s been injected with mRNA or that’s been grown in a laboratory. Their beef will grow in a pasture and not a petri plate.
Nelson said, “Look, this is for our families.” “We are just doing it on a scale that will allow us to sell to other American families.”
The promo code “WLT15”, will only be valid until the warehouses are able to accommodate more people. Prepper Beef is offering a great deal today.
Prepper Beef’s products are cooked sous vide to retain maximum flavor and nutrition. It is then frozen dried and shipped in mylar bag with oxygen absorbers, making it shelf-stable up to 25 years. This is a far superior product to dehydrated beef and jerky. Their products only contain beef.
Use promo code “WLT15”, at checkout, to receive your own packages and even subscribe for automatic delivery.
(Note: WLTReport receives a portion of any purchases made through the provided links. Thank you for your support!) Thank you for your continued support!
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